So named because this is sort of a Spanish omelette (it has potato in it so that totally counts) and it will feed an army if you need it to. Cook as one big omelette for a quick an easy meal, or spray a muffin tin to make individual omelette muffins which are ideal for lunches. Totally freeze-able, simply grab a portion out of the freezer and chuck in the fridge until defrosted, eat cold or warm through in the microwave.
This is my go-to meal for days when I can’t be arsed to cook properly or the fridge is bare!
£3.11 for the whole meal
78p per person*
Continue reading “Spanish Army Omelette| MummyMamaMum”
It’s been nearly 3 years since I became a parent for the first time (whaaaaat?!) Along the way, like most, I have learned some valuable lessons. One of them involves sausages, obviously (see above image).
Continue reading “Mum: “Stop Wallowing and Sort Your Shit Out”| MummyMamaMum”
We are a pretty honest and open society now, and with the massive online community only growing, there’s a wealth of information, advice and tips out there if you want to find it. Don’t get me wrong, I love my children, and there are hundreds of times I think “why did people tell me this would be shit?!” but there are some real things that really will happen that you might just wish someone like me had warned you about.
Continue reading “4 Things They Won’t Tell You About Having a Baby| MummyMamaMum”
This is a recipe I have been using for about 14 years, give or take (my mum had me cooking from about 12!) It’s ideal if you’re time-strapped, cash-strapped, basically anything-strapped!
Also, it blends up well for weaning little ones, although I tend to blend up the mince filling and then stir in some mashed potato.
£5.50 for the whole meal (including veg on the side)
£1.38 per person*
Continue reading ““It’s Not Shepherd’s, It’s Mum’s” Pie| MummyMamaMum”